Our granola is baked at a low temperature for over an hour to get a delicious crunchy taste. 
We hand-stir each batch with care.

We offer seven different varieties of granola.  Some are sweetened with honey from Merrimack Valley Apiaries in Billerica, MA; others are sweetened with maple syrup from Shaker Maple Farm in Vermont. Our granola is great with milk, on yogurt or as a snack straight out of the bag.

Choose your granola flavor:
 

Original

  

Home Sweet Honey


Made with honey, sliced almonds and coconut.

Truly Tropical
Our no-nut recipe; made with honey and coconut.

Forest Maple

 Our gluten-free recipe. Made with gluten-free rolled oats, honey, coconut, cashews and mango. Perhaps our most exciting flavor!

Creative Cranberry

Made with maple syrup and sliced almonds, minus the coconut for a more subtle flavor. A customer favorite!

Bluesberry

Made with maple syrup, sliced almonds and cranberries for a true New England taste.

Chocolate Decadence

Made with maple syrup, sliced almonds and blueberries. The berries add just the right sweetness.

Made with maple syrup, sliced almonds and chocolate chips. The name says it all!